| Author |
Message |
   
jim mcavoy Member Username: Seammc
Post Number: 19 Registered: 05-2005
| | Posted on Sunday, January 07, 2007 - 03:38 am: | |
How do they get a blend to taste sweet. the aromatics I understand, but the sweetness is a complete mystery to me. Thx Jim |
   
Troy N. Member Username: Revt
Post Number: 171 Registered: 05-2006
| | Posted on Sunday, January 07, 2007 - 08:24 pm: | |
Some tobaccos are cased: they have a flavor soaked in or sprayed on. DaVinci by Dan is soaked in a red wine which gives it a VERY sweet flavor. Some tobaccos--like Virginias--are naturally high in sugar content and therefore sweeter in and of themselves. |
   
Amos Manchild
Member Username: Lobo
Post Number: 57 Registered: 04-2005
| | Posted on Monday, January 08, 2007 - 01:34 am: | |
I'll add up to 10% Izmir Turkish to sweeten a blend. |
   
Jim Wood Member Username: Jim_wood
Post Number: 32 Registered: 12-2006
| | Posted on Monday, January 08, 2007 - 11:38 pm: | |
Amos, as a slight aside, where do you get Izmir turkish? I've looked for it a couple of times with no success. Thanks |
   
Matt
Member Username: Talonr1701
Post Number: 29 Registered: 05-2006
| | Posted on Wednesday, January 10, 2007 - 02:35 am: | |
Red Virginias will sweeten a blend well. Orientals also have a lightening effect on a blend. You can get Izmir Turkish from C&D- They sell most blending tobaccos by weight. they also have some of the best St James perique, both granulated and ribbon. |
   
Amos Manchild
Member Username: Lobo
Post Number: 59 Registered: 04-2005
| | Posted on Wednesday, January 10, 2007 - 06:59 pm: | |
Cornell and Diehl has Izmir. |
   
Jim Wood Member Username: Jim_wood
Post Number: 33 Registered: 12-2006
| | Posted on Thursday, January 11, 2007 - 02:28 am: | |
Thanks, gonna go get some now. |
   
Troy N. Member Username: Revt
Post Number: 175 Registered: 05-2006
| | Posted on Thursday, January 11, 2007 - 10:49 pm: | |
That Izmir idea is kind of interesting. I'll file that away for future reference. Thanks! |